Fajitas de carne picada

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Fajitas de carne picada. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fajitas de carne picada is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Fajitas de carne picada is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Fajitas de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de carne picada is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fajitas de carne picada estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Fajitas de carne picada using 12 ingredients and 6 steps. Here is how you cook that.

Cuando tienes una bola de carne picada perdida en el congelador y no te da para casi nada, piensas en alguna comida en la que puedas usarla sin romperte la cabeza. Y unas fajitas son siempre una buena solución.
#menúsemanal
#aprovechamiento

Ingredients and spices that need to be Get to make Fajitas de carne picada:

1. 200 grs carne picada
2. 4 tortillas de trigo
3. 1 trozo cebolla
4. 1 trozo pimiento verde
5. 1 trozo pimiento rojo
6. 50 ml vino blanco
7. 4 cucharadas soperas tomate triturado
8. al gusto Pimienta molida
9. Sal
10. Ajo en polvo
11. 1/2 cayena
12. Aove

Steps to make to make Fajitas de carne picada

1. Agrupamos los ingredientes
2. Picamos las verduras con la picadora
3. Echamos un poco de aove en la sartén y pochamos las verduras. A media cocción añadimos el vino, sal y pimienta.
4. Cuando se haya evaporado el alcohol y haya reducido, echamos el tomate y la cayena deshecha. Removemos bien y dejamos que se haga del todo.
5. Sazonamos la carne con pimienta y ajo en polvo, la desmenuzamos y la añadimos a la salsa. Apagamos el fuego y dejamos que se haga la carne con el calor residual hasta que no haya agüilla en la salsa.
6. Calentamos las tortillas en el microondas y ¡a saborear!.

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So that's going to wrap this up with this special food How to Make Ultimate Fajitas de carne picada. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!