Paella de pollo para mis nietos

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Paella de pollo para mis nietos. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Paella de pollo para mis nietos is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Paella de pollo para mis nietos is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Paella de pollo para mis nietos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella de pollo para mis nietos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella de pollo para mis nietos is 6 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella de pollo para mis nietos estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Paella de pollo para mis nietos using 7 ingredients and 11 steps. Here is how you can achieve that.

Hoy han venido mis 6 nietos a comer de 6-4-3-2 a comer y uno de ellos es alérgico al pescado con lo cual, para no hacer diferencias he hecho esta rica paella de pollo con la que se han chapado los dedos y han comido de maravilla.

Ingredients and spices that need to be Make ready to make Paella de pollo para mis nietos:

1. 10 alitas de pollo troceadas en 2 (la punta desechada)
2. 4 tacitas café de arroz
3. 9 tazas caldo de pollo
4. Tomate casero
5. Sal
6. Aceite
7. 1 poquito azafrán

Steps to make to make Paella de pollo para mis nietos

1. Lo primero que me gusta hacer, es dorar un poco las alitas de pollo con un par de cucharadas de aceite
2. Una vez doradas, las reservamos
3. Por otra parte, ponemos a calentar nuestro caldo de pollo
4. Ahora ponemos en nuestra paellera, a fuego no muy fuerte el arroz y le damos unas vueltas que suelte un poco el almidón
5. Ahora le echamos nuestro tomate casero y lo revolvemos todo bien
6. También ponemos nuestras alitas y también las revolvemos
7. Hecho esto le ponemos unas hebras de azafrán a nuestro caldo y lo echamos sobre nuestro arroz
8. Esparcimos bien todo y esperamos unos 18 minutos a que esté hecha nuestra paella
9. Al principio, lo ponemos a fuego medio alto y cuando hayan pasado unos 8 minutos bajaremos el fuego a medio bajo hasta el final
10. Sin olvidar, le ponemos la sal a nuestro gusto (esto cuando tengamos caldo)
11. Pasado el tiempo, lo dejamos reposar 5 minutos y estará listo para COMER

As your experience as well as confidence grows, you will discover that you have more natural control over your diet regimen and also adjust your diet plan to your individual preferences gradually. Whether you want to offer a recipe that utilizes less or more components or is a little bit basically hot, you can make straightforward adjustments to attain this objective. To put it simply, start making your dishes in a timely manner. When it comes to basic food preparation abilities for newbies you don't require to discover them but just if you understand some basic food preparation strategies.

This isn't a full overview to fast and also easy lunch dishes however its good something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap this up for this special food How to Prepare Ultimate Paella de pollo para mis nietos. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!