Bizcochuelo de Manzana🍎

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Bizcochuelo de Manzana🍎. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bizcochuelo de Manzana🍎 is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Bizcochuelo de Manzana🍎 is something which I've loved my entire life.

Many things affect the quality of taste from Bizcochuelo de Manzana🍎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcochuelo de Manzana🍎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bizcochuelo de Manzana🍎 estimated approx 30'.

To get started with this recipe, we must prepare a few components. You can have Bizcochuelo de Manzana🍎 using 10 ingredients and 7 steps. Here is how you can achieve that.

Personalmente no me gusta comer manzana me produce acidez. Pero en las tartas o tortas quedan espectáculares. La manzana es la fruta más comida a nivel mundial
Este bizcocho es riquísimo

Ingredients and spices that need to be Prepare to make Bizcochuelo de Manzana🍎:

1. 2 manzanas
2. 3 huevos
3. 210 grs azúcar
4. 1 cucharada polvo de hornear(12 gr)
5. 1 cucharadita sal
6. 195 grs harina 0000
7. 100 ml leche
8. 80 ml aceite
9. Esencia de vainilla
10. Mermelada para decorar

Steps to make to make Bizcochuelo de Manzana🍎

1. Batimos los huevos y azúcar hasta blanquear agregamos el aceite
2. Agregamos la leche esencia de vainila y batimos hasta incorporar todo
3. Agregamos los secos tamizándolos sobre el batido y ahora con espátula mezclamos hasta que no queden grumos
4. Cortamos una manzana en ĺáminas y otra en cubos. Sobre la mezcla anterior colocamos las manzanas vortadas en cubos. Las de láminas van arriba
5. Llevamos a molde enmantecado y con papel de horno en la base y vamos agregando las manzanas cortadas en láminas
6. Completamos el molde y llevamos a horno precalentado 180°, 55 minutos o hasta que al pinchar salga seco
7. Dejamos enfriar bien antes de desmoldar sobre una rejilla. Desmoldamos pintamos con mermelada y wuala unbizcocho húmedo súper sabroso🤩😋😋😋

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So that is going to wrap this up for this special food How to Prepare Any-night-of-the-week Bizcochuelo de Manzana🍎. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!