Tarta sin horno de plátano y nata /comida de Marruecos

Tarta sin horno de plátano y nata /comida de Marruecos

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tarta sin horno de plátano y nata /comida de Marruecos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarta sin horno de plátano y nata /comida de Marruecos is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Tarta sin horno de plátano y nata /comida de Marruecos is something which I have loved my entire life.

Many things affect the quality of taste from Tarta sin horno de plátano y nata /comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta sin horno de plátano y nata /comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tarta sin horno de plátano y nata /comida de Marruecos using 6 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tarta sin horno de plátano y nata /comida de Marruecos:

  1. 500 g nata líquida para montar
  2. 3 plátanos grandes
  3. 1 vaso leche
  4. 300 g galletas
  5. 80 g azúcar
  6. salsa caramelo

Instructions to make to make Tarta sin horno de plátano y nata /comida de Marruecos

  1. Batimos la nata muy bien y luego la guardamos en la nevera
  2. Remojamos las galletas en la leche y las colocamos en un molde, una vez terminamos la primera capa ponemos otra encima de la primera.
  3. Sacamos la nata de la nevera y la ponemos encima de las galletas.
  4. Acontinuación pelamos los plátanos y los cortamos en rodajas, las colocamos encima de la nata.
  5. Finalmente extendemos el caramolo como última capa.(ver el video) https://youtu.be/VZ5VpWMYEgg
  6. Ponemos la tarta en la nevera de (3 a 4 horas) y luego la sirvemos.
  7. Ya 😙

As your experience as well as confidence grows, you will certainly find that you have extra natural control over your diet plan as well as adapt your diet plan to your personal tastes with time. Whether you intend to serve a recipe that utilizes fewer or more active ingredients or is a bit basically spicy, you can make easy changes to attain this goal. Simply put, begin making your dishes on schedule. As for fundamental food preparation skills for beginners you do not require to discover them however only if you master some straightforward food preparation methods.

This isn't a full guide to quick and also very easy lunch recipes however its excellent food for thought. Hopefully this will get your innovative juices flowing so you can prepare tasty dishes for your family without doing too many square meals on your journey.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Tarta sin horno de plátano y nata /comida de Marruecos. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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