Canastitas de atún

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Canastitas de atún. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Canastitas de atún is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Canastitas de atún is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Canastitas de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canastitas de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Canastitas de atún using 11 ingredients and 5 steps. Here is how you can achieve it.

#menusemanal
✨ Un clásico en casa que siempre nos salva los almuerzos! Nunca faltan las latas de atún ya que en un ratito improvisamos alguna comida! En este caso, hoy salieron estas canastitas de atún súper fáciles de hacer! ❤️

Ingredients and spices that need to be Get to make Canastitas de atún:

1. 2-3 cebollas
2. 1/2 morrón rojo o verde
3. c/n aceite
4. A gusto Condimentos
5. A gusto Sal y pimienta
6. 2 latas atún
7. 1 tomate
8. opcional Aceitunas picadas
9. 3 huevos
10. c/n Tapas de empanadas
11. A gusto Queso cremoso

Steps to make to make Canastitas de atún

1. Cocinar la cebolla junto al morrón bien picados sobre una sartén con un chorrito de aceite.
2. Una vez los vegetales cocidos y blanditos, agregar el tomate cortado en cubitos. Cocinar unos minutos hasta que los jugos se evaporen. Condimentar a gusto
3. Agregar el atún, el queso cremoso en cubos y los huevos. Mezclar.
4. Armar las canastitas. Opcional colocar queso por encima para gratinar. Cocinar en horno a temperatura moderada hasta dorar la base y gratinar la parte de arriba
5. Servir.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Ultimate Canastitas de atún. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!