Butifarra de pollo con salsa de guisantes, alcachofas y huevo

Butifarra de pollo con salsa de guisantes, alcachofas y huevo

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Butifarra de pollo con salsa de guisantes, alcachofas y huevo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Butifarra de pollo con salsa de guisantes, alcachofas y huevo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Butifarra de pollo con salsa de guisantes, alcachofas y huevo is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Butifarra de pollo con salsa de guisantes, alcachofas y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butifarra de pollo con salsa de guisantes, alcachofas y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butifarra de pollo con salsa de guisantes, alcachofas y huevo is 2 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Butifarra de pollo con salsa de guisantes, alcachofas y huevo estimated approx 25 minutos..

To get started with this particular recipe, we have to prepare a few ingredients. You can have Butifarra de pollo con salsa de guisantes, alcachofas y huevo using 5 ingredients and 4 steps. Here is how you cook that.

Un guiso muy económico y riquísimo, me sobró un poco de salsa de albóndigas y preparé con una butifarra de pollo, una alcachofa y un huevo duro, una sabrosa comida.
La receta de la salsa la encontraréis en mi recetario en ALBÓNDIGAS CON UNA RICA SALSA.

Ingredients and spices that need to be Take to make Butifarra de pollo con salsa de guisantes, alcachofas y huevo:

  1. Salsa de un guiso de albóndigas
  2. 1 butifarra de pollo
  3. 1 alcachofa
  4. 1 huevo cocido
  5. 1 chorrito aceite

Instructions to make to make Butifarra de pollo con salsa de guisantes, alcachofas y huevo

  1. Estos son los ingredientes.
  2. Ponemos un chorrito de aceite en la sartén, pelamos la alcachofa, la cortamos en cuatro trozos y la freímos.
    Hacemos lo mismo con la butifarra, cortada a trocitos no muy grandes y la freímos vuelta y vuelta.
  3. Ya tenemos los dos ingredientes y se lo añadimos a la cazuela en la que tenemos la salsa con los guisantes y con diez minutos de cocción estará listo para servir.
  4. Al momento de emplatar añadimos el huevo cocido cortado en cuatro mitades

As your experience and self-confidence grows, you will certainly find that you have extra all-natural control over your diet regimen and also adapt your diet to your personal preferences gradually. Whether you intend to serve a dish that makes use of less or even more components or is a little essentially spicy, you can make easy adjustments to achieve this objective. In other words, begin making your recipes on time. When it comes to basic food preparation skills for novices you don't require to discover them yet just if you grasp some simple cooking techniques.

This isn't a total guide to fast and also very easy lunch dishes but its excellent food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your journey.

So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Butifarra de pollo con salsa de guisantes, alcachofas y huevo. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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