Tigrillo (Comida ecuatoriana)

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Tigrillo (Comida ecuatoriana). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tigrillo (Comida ecuatoriana) is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Tigrillo (Comida ecuatoriana) is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Tigrillo (Comida ecuatoriana), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tigrillo (Comida ecuatoriana) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tigrillo (Comida ecuatoriana) is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Tigrillo (Comida ecuatoriana) using 6 ingredients and 4 steps. Here is how you cook it.

Acá en Ecuador se consume mucho el plátano verde, es muy rico y fácil de usar. Esta comida puede ser un excelente desayuno como se acostumbra aquí o un plato principal.

Ingredients and spices that need to be Make ready to make Tigrillo (Comida ecuatoriana):

1. 8 Plátanos verdes
2. 100 Gramos manteca de cerdo (Grasa) sino aceite
3. 1 Rama cebolla blanca (verdeo)
4. 6 Huevos
5. 200 Gramos queso fresco o mozzarella
6. Sal a gusto

Steps to make to make Tigrillo (Comida ecuatoriana)

1. Pelamos los verdes y en una olla con agua los ponemos a hervir, hasta que estén blandos eso depende del verde.
2. Mientras picamos la cebolla finamente. Cuando este cocido el verde escurrimos el agua y pisamos el verde hasta deshacer. Luego en una olla profunda ponemos la manteca y la cebolla.
3. Agregamos los huevos y los mezclamos bien, agregamos el verde pisado y movemos la preparación hasta integrar.
4. Por último agregamos la sal y el queso picado mezclamos bien. Esta comida es muy rica con una ensalada que acá se le llama curtido que lleva: tomate, cebolla y calabacín. Y una buena taza de café :)

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Tigrillo (Comida ecuatoriana). Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!