Picadillo de chayote con carne molida y maiz dulce
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Picadillo de chayote con carne molida y maiz dulce. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Picadillo de chayote con carne molida y maiz dulce is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Picadillo de chayote con carne molida y maiz dulce is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Picadillo de chayote con carne molida y maiz dulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de chayote con carne molida y maiz dulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Picadillo de chayote con carne molida y maiz dulce is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Picadillo de chayote con carne molida y maiz dulce estimated approx 15 minutos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Picadillo de chayote con carne molida y maiz dulce using 13 ingredients and 8 steps. Here is how you cook that.
Una comida liviana y muy rápida de elaborar.
Además de económica.
Ingredients and spices that need to be Take to make Picadillo de chayote con carne molida y maiz dulce:
- 3 Chayotes tiernos
- 100 gr carne molida
- 1 cdts ajo
- 1/2 chile dulce picado fino
- 1 cebolla pequeña bien picada
- 2 cdas aceite
- 1 lata pequeña de maiz dulce
- al gusto culantro picado
- 1 pizca pimienta
- 1 pisca comino
- al gusto achiote
- agua
- al gusto sal y pimienta
Steps to make to make Picadillo de chayote con carne molida y maiz dulce
- Pelamos y picamos los chayotes finamente, le quitamos la parte del centro que es donde esta la "pepa".
- En un sarte a fuego medio calentamos el aceite, agregamos achiote, la cebolla y el chile dulce, sofreimos, luego agregamos el ajo.
- Agregamos la carne molida a esto, hasta que se suelte muy bien.
- Le agregamos los chayotes picados y revolvemos.
- Tapamos y cocinamos a fuego medio hasta que el chayote este suave.
- Destape, agregue el culantros, pimienta, sal, comino.
- Cocinamos un ratito mas a concentrar sabores.
- Listo un rico picadillito que se acompaña con tortillas o con arroz blanco.
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This isn't a complete guide to quick and very easy lunch dishes however its excellent something to chew on. Ideally this will obtain your creative juices moving so you can prepare tasty dishes for your household without doing a lot of square meals on your trip.
So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Picadillo de chayote con carne molida y maiz dulce. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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