Pimientos rellenos

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pimientos rellenos. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pimientos rellenos is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Pimientos rellenos is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pimientos rellenos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pimientos rellenos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pimientos rellenos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pimientos rellenos using 9 ingredients and 7 steps. Here is how you cook that.

Mi hijito de 12 años le encanta que su comida se vea bonita me salió gourmet el niño 👦🏻😆

Ingredients and spices that need to be Make ready to make Pimientos rellenos:

1. 1 lb carne molida de pavo
2. 1 taza arroz cocinado
3. 1 lata tomates triturados
4. 1 diente ajo triturado
5. 1/2 cebolla picadita
6. sal a gusto
7. salsa para pastas
8. queso gruyère o mozzarella
9. sazón a gusto

Instructions to make to make Pimientos rellenos

1. Lo primero es cocinar el arroz 🍚
2. Luego pones a calentar el horno en 350 f, Ahora corta la parte de arriba del pimiento y si el pimiento no se queda paradito puedes cortarle un poco la parte de abajo también, no olvides sacarle lo de adentro así como en la foto
3. En una olla con agua pones los pimientos a hervir tapados por 5 minutos
4. Botas el agua y los colocas en un envase para hornos. Mientras ve haciendo el relleno. Cocinas la carne como regularmente la haces. La cocinas hasta que esté marrón, con un poco de aceite, sal, (en mi caso yo le añadí sofrito, sazón goya, un cubito de sabor carne 🥩 y culantro) unos 10 minutos y le añades 1 taza de tomates triturados
5. Y cuando esté lista la carne le añades el arroz, y el ajo triturado y mezclas bien. Ahora rellenas los pimientos y le pones la salsa de pastas por encima. los tapas con papel aluminio y los llevas al horno por 10 minutos.
6. Quítales el papel aluminio y déjalos cocinar por más o menos 13 minutos, échales el queso por encima, yo usé gruyère, colócalos otra vez en el horno hasta que se derrita el queso 1 o 2 minutos. puedes servirlos con 🌿 orégano o albahaca por encima y queso pecorino
7. Listo! 🙅🏻‍♀️

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So that's going to wrap it up with this exceptional food Steps to Prepare Award-winning Pimientos rellenos. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!