Pastel de patatas con atún. ॐ

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Pastel de patatas con atún. ॐ. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de patatas con atún. ॐ is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Pastel de patatas con atún. ॐ is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de patatas con atún. ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de patatas con atún. ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de patatas con atún. ॐ is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de patatas con atún. ॐ estimated approx 60 minutos.

To get started with this recipe, we must prepare a few components. You can cook Pastel de patatas con atún. ॐ using 18 ingredients and 10 steps. Here is how you cook it.

Para una comida tranquila.

Ingredients and spices that need to be Make ready to make Pastel de patatas con atún. ॐ:

1. ----- Para el puré de patatas
2. 10 patatas lavadas y hervidas
3. 1/4 crema
4. 1 pizca nuez moscada
5. C/n sal
6. 1/2 litro leche
7. 1/2 taza perejil picadito
8. ----- Para el atún
9. 6 latas grandes atún en agua escurridas
10. 5 huevos duros, al hervirlos ponerles un chorrito de vinagre
11. 6 tomates pelados y rayados
12. 1/2 cebolla picadita
13. 1 pimiento verde muy picadito
14. 20 aceitunas sin hueso y partidas
15. 20 alcaparras picadas
16. 1/2 taza perejil para
17. 4 dientes ajo muy picaditos
18. C/n sal

Steps to make to make Pastel de patatas con atún. ॐ

1. Empezaremos cociendo las patatas, y los huevos.
2. Ahora vamos con el atún.
3. En una olla ponemos el aceite, ya caliente ponemos el pimiento y dejamos a que reviente, agregamos la cebolla rebanada y los ajos picaditos, seguimos sofriendo.
4. Agregamos el tomate rayado dejamos unos 5 minutos, agregamos el atún, aceitunas y alcaparras, dejamos unos 5 minutos mas a fuego bajito.
5. Pelamos las patatas las martajamos, agregamos la crema, nuez moscada, sal y 1/2 taza de perejil si es necesario agregamos leche, que nos quede una pasta tersa.
6. Engrasamos un pyrex grande y ponemos una capa gruesa del puré presionando para que quede una capa pareja.
7. Agregamos el atún, no sin antes espolvorear el perejil. Ya pelados los huevos los vamos acomodando dentro del atún.
8. Cubrimos con el resto del puré.
9. Horneamos unos 20 minutos a 150 °C.
10. Buen provecho.ॐ

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So that's going to wrap this up for this special food Simple Way to Make Quick Pastel de patatas con atún. ॐ. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!